22 Jun 2019 | 10:09 AM UTC
Uganda: No new Ebola cases reported since June 12 /update 2
As of June 22, government officials report no new cases of Ebola since June 12; vaccination campaign ongoing in Kasese district
Event
Government health officials reported on Saturday, June 22, that there are no new cases of Ebola since the country's first three on June 12. Three cases of Ebola virus disease (EVD) were recorded in Kasese district earlier this month from a single family; all three people who contracted the disease have since passed away. The government is monitoring 110 at risk people in the community for symptoms and a vaccination campaign is ongoing. Enhanced health screenings at airports and other ports of entry are in effect.
There remains a risk of cross-border transmission from the DRC give the region's high level of insecurity, porous borders, and transient population. Further spread of the disease in Uganda is possible in the coming days and weeks.
Context
An EVD outbreak is ongoing in the neighboring DRC provinces of North Kivu and Ituri. The outbreak, which began in August 2018, has resulted in more than 2000 cases and 1400 deaths.
EVD is extremely virulent. The disease is transmitted to humans via direct contact with the blood, secretions, organs, or other bodily fluids of infected animals. The disease can then be transmitted between humans and is highly contagious, particularly during the hemorrhagic phase. Ebola is characterized by the sudden onset of high fever, weakness, joint and muscle pain, and headache. A sore throat is also a common early symptom. These symptoms are followed by nausea/vomiting, diarrhea, rashes, kidney and liver failure, and, in some cases, internal and external bleeding.
Advice
Travelers should avoid the above areas and monitor the situation. To prevent the spread of EVD:
- Avoid contact with infected individuals and any items that have been in their close proximity;
- Avoid consuming bush meat and only handle animals when wearing gloves and the appropriate protective wear;
- Animal products (meat and blood) should be thoroughly cooked before consumption;
- Adhere to a strict observance of hygienic precautions (e.g. wash hands regularly, etc.);
- Avoid crowded areas (e.g. stadiums, markets, train stations, etc.).
In case of doubt, individuals should seek immediate medical attention and comply with all directives issued by local health authorities.